Tasting notes:A hot and tangy tomato jam with fruity habañero peppers and cider vinegar; use it like you would a pepper jelly.
vinegar; use it like you would a pepper jelly.
Pairings: Grilled salmon or chicken, cream cheese, buttered English muffins
Ingredients: Tomatoes, cane sugar, cider vinegar,
sea salt, habañero peppers, citrus pectin
REFRIGERATE AFTER OPENING.
net wt 8oz (227g)
Nutrition Facts: Serv. Size 1 tbsp (19g) Servings: 12 Amount Per Serving: Calories 16, Fat Cal. 0, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Cholest. 0mg (0% DV), Sodium 39mg (2% DV), Potassium 20mg (1% DV), Total Carb. 4.3g (1% DV), Fiber 0.1g (0% DV), Sugars 4.1g, Protein 0.1g, Vitamin A (1% DV), Vitamin C (2% DV), Calcium (0% DV), Iron (1% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.